Friday, April 27:  Highland Supper $14
     Meat Pie, Shepherd's Pie, New Potatoes, 
     Baked Beans, Rolls, Dessert and Beverages.

Saturday, April 28: Southern Highland Bar-B-Que  $14
     Pork and Chicken Bar-B-Que, Potato Salad, Cole Slaw
     Baked Beans, Rolls, Banana Pudding and Beverages.

Please mail reservations with payment to:

     Vickie Edwards
     1107 N. Elam Avenue
     Greensboro, NC  27408
     336-286-9376

Judge's Education Seminar

Friday evening, April 27, 2001     Fee: $20

To guarantee space and receipt of materials, reservations must be made prior to April 20, 2001.  Checks made payable to STCA.  Please send requested information to:

     Merle Taylor   (217) 262-3266
     296 N. 1000 E. Road
     Hammond, IL  61929

Name: _______________________

Address: ____________________________

City, ST Zip: _________________________

Phone: _______________________  E-Mail: ___________________

The information presented here, with additional details, is available from the STCA and can be downloaded as an Adobe Acrobat (DPF) file.

The first file [Pages 1-7] includes:

• Officers and Committees
• Directions
• STCA Health Trust Raffle Flyer
• Vendors
• Pawsitively Clean Scots Guidelines

The second file [Pages 8-14] includes:

• Schedule
• Hotel / Dinner Reservations
• Western VA Raffle
• Highland Tour T-Shirt / Sweat Order Form
• Catalog Advertising information

The third file [Pages 15-16] includes:

• Judge's Training Seminar Registration Form
• Greater Atlanta Raffle Flyer